Kiwi's American Foods Blog

Hi, everyone! I'd like to introduce  some food from the American Diner where I work. The name of the restaurant is Troubadour . It is located at  Tama Plaza Station. There are 8 seats on the first floor, 2 sofas, and 7 seats on the second floor, where there is calm seating.There are 3 other affiliated restaurants that have stores and Mother Lucy is celebrating its 35th anniversary. This restaurant others food varieties from the Deep South of New Orleans, to the East Coast, Mid West, and the South West. Our menu represents America's diversity. This restaurant's atmosphere is the 1970's West Coast music scene, so you can have a true hometown restaurant and bar experience. I ordered the Creole Chicken and Gumbo Soup. Creole chicken is a Cajun spiced chicken breast dish eaten mainly in New Orleans, Louisiana. It is served with mashed potatoes, baked tomatoes and green peas. Next is the gumbo soup. This is a thick Cajun dish with okra. It contains sausage, bell ...